Our client is based in Mid Suffolk and are a major producer of chilled prepared foods (meat, not vegetables). They have asked us to identify a Shift Quality Assurance Manager to apply product safety, quality and legality requirements of the business within the site. To implement, monitor and help develop the site quality management systems with the QA Team. To operate and communicate effectively between Technical and Production and between shifts to ensure the technical needs of the business are fulfilled. Support Lead QA Manager in developing and maintaining an effective QMS encompassing all aspects of food safety and quality. Meet customer requirements, enhance a preventative and ‘right first time’ culture and be ‘audit friendly’. Be an active member of the HACCP teams. Support Lead QA Manager in developing an effective internal audit program and reporting procedure. Audit program to encompass all relevant aspects of the QMS and HACCP plan to verify its effective operation. Carry out internal audits and co-ordinate QA team to implement requirements of the audit program. Demonstrate active support and involvement to assist in successful progress of NPD trials and launches. Clearly, food industry experience – specifically high-care meat – is absolutely essential for this role which is why there is an exceptional package available including a 2-shift allowance.